Pan Seared Salmon With Dill Sauce Recipe
Recipe By Easy Weeknight Recipes
This easy pan seared salmon is smothered in a creamy dill sauce and garnished with fresh lemon slices. Your family will love this flavorful salmon recipe
3.7
20 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pan Seared Salmon With Dill Sauce Recipe
- 1/2 tablespoon Olive oil
- 1.25-1.50 ounce 4 skin on salmon fillets, room temperature, each
- 1/4 teaspoon Garlic powder
- 1/4 teaspoon Paprika, sweet or smoked
- As required Salt and fresh ground pepper, to taste
- 0.13 tablespoon Butter
- 1/2 Cloves garlic, minced
- 0.06 cup Chicken or vegetable broth, or white wine
- 1/2 tablespoon Lemon juice
- 1/4 cup Heavy cream
- 3/4 tablespoon Fresh dill, chopped
- As required Lemon slices, for garnish
Nutrition
value
value
181
calories per serving
13 g Fat12 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat13g
- Protein12g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein12g
- Fiber3g
Fats
- Fat13g
Vitamins & Minerals
- Calcium179mg
- Iron2mg
- Vitamin A29mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B659mg
- Vitamin B9447mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese1mg
- Phosphorus131mg
- Selenium18mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Easy Weeknight Recipes