Pan-Fried Salmon With Lemon And Chilli Crust Recipe
Recipe By Good To Know
This delicious pan-fried salmon with lemon and chilli crust is so simple to make and a great way of cooking your salmon fillets. Serve with green beans.
Ingredients For Pan-Fried Salmon With Lemon And Chilli Crust Recipe
0.5 Zest And Juice Lemon
1 teaspoon Chilli Powder
2 Organic salmon fillets
1 tablespoon Oil
1 Rasher streaky bacon, chopped
Nutrition value
67
calories per serving
7 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
7 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
0 g
Fiber
0 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
4 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
2 mg
Manganese
0 mg
Phosphorus
3 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
