Sesame Crusted Curried Salmon Burgers With Lemony Herbs. Recipe
Recipe By HalfBaked Harvest
Pan seared salmon burgers seasoned with spicy red curry and coated in sesame seeds. Serve these flavorful, healthy, salmon burgers on top of fresh naan smeared with lemon yogurt and finished with an herb topping.
4.1
12 Rating -
Rate
45minstotal
20minsPrep
10minsCook
45m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sesame Crusted Curried Salmon Burgers With Lemony Herbs. Recipe
- 0.38 pound Raw skinless salmon
- 1/2 tablespoon Red Curry Paste
- 1/4 inch Fresh ginger, grated
- 1/4 Clove garlic, minced or grated
- 1/4 pinch Each kosher salt and crushed red pepper flakes
- 0.08 cup Raw sesame seeds
- 3/4 tablespoon Extra virgin olive oil
- 1/2 tablespoon Salted butter
- 1/4 Shallot, thinly sliced
- 1/4 Zest of lemon
- 1/2 cup Fresh herbs, such as cilantro, mint, and parsley, roughly torn
- 1/4 cup Fresh Arugula
- 1 Fresh naan, warmed
- As required Romaine lettuce, for serving
- 1/4 cup Plain greek yogurt
- 0.13 teaspoon Crushed Red Pepper Flakes
- 1/4 Juice from lemon
- As required Kosher salt
Nutrition
value
value
15
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A25mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium7mg
- Manganese< 1mg
- Phosphorus11mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest