Garlic Lemon Herb Pan-Fried Salmon Recipe

Recipe By The Roasted Root

Skillet-cooked salmon with lemon and herbs.

4.3
23 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Garlic Lemon Herb Pan-Fried Salmon
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ingredients serve

Ingredients for Garlic Lemon Herb Pan-Fried Salmon Recipe

  • 1/2 tablespoon Avocado Oil
  • 1/4 pound Salmon cut into fillets
  • 0.33 teaspoon Onion powder
  • 1/25 teaspoon Black pepper
  • 1/25 As required Tsp sea salt
  • 0.67 Cloves garlic minced
  • 0.17 Lemon Zested
  • 0.33 tablespoon Lemon juice
Nutrition
value
224
calories per serving
13 g Fat25 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    25g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    25g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    81mg
  • Iron
    2mg
  • Vitamin A
    352mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    170mg
  • Vitamin B9
    1322mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    1mg
  • Phosphorus
    257mg
  • Selenium
    43mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root