Pan Con Tomate Recipe

Name: Pan Con Tomate Recipe
Total time: 25 min
Yield: 2
Cuisine: British

Recipe By Slurrp

Pan Con Tomate, also known as tomato bread, is a simple and delicious Spanish dish that showcases the flavors of ripe tomatoes and crusty bread. It is made by rubbing garlic and ripe tomatoes on toasted bread, drizzling it with olive oil, and sprinkling it with salt. This dish is perfect as a snack, appetizer, or a light meal.

25 Rating - Rate

Non Vegdiet

25minstotal

ingredients serves

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Ingredients For Pan Con Tomate Recipe

4 Slices Of Crusty Bread
1 Garlic Clove
2 Ripe Tomatoes
as needed Extra Virgin Olive Oil
As required Salt To Taste
as required Fresh Herbs Or Balsamic Glaze For Garnish

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Directions : Pan Con Tomate Recipe

Cooking Directions

STEP 1.Toast the bread until golden and crispy.
STEP 2.Cut the garlic clove in half and rub it on one side of the toasted bread.
STEP 3.Cut the ripe tomatoes in half and rub the cut side on the garlic-rubbed bread.
STEP 4.Drizzle the tomato-rubbed bread with olive oil and sprinkle with salt.

Cooking Tips

Use a rustic bread like baguette or ciabatta for the best texture.
Add a sprinkle of freshly ground black pepper or a pinch of dried herbs for extra flavor.
Serve the Pan Con Tomate immediately to enjoy the contrast of textures.

Storage and Serving

Serve the Pan Con Tomate immediately to enjoy the contrast of textures.
Garnish with fresh herbs or a drizzle of balsamic glaze for added flavor and presentation.
Enjoy as a snack, appetizer, or a light meal.

Nutrition
value

calories per serving

2 g Fat3 g Protein10 g Carbs6 g FiberOther

Current Totals

2 g Fat
3 g Protein
10 g Carbs
6 g Fiber

MacroNutrients

Carbs
10 g
Protein
3 g
Fiber
6 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
34 mg
Iron
1 mg
Vitamin A
3005 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
67 mcg
Vitamin B12
0 mcg
Vitamin C
92 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
66 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.