10 Medium green king prawns, peeled with tails intact, cleaned
2 Cloves Garlic, Finely Chopped
3 Spring onions, thinly sliced, plus extra, to serve
2 Large Eggs, Lightly Beaten
1.5 tablespoon Chinese pickled radish, finely chopped
2.5 tablespoon Finely chopped roasted peanuts, plus extra, to serve
0.6699999999999999 cup Bean sprouts, plus extra, to serve
flakes Dried chilli to serve
sprig Coriander to serve
Nutrition value
1171
calories per serving
68 g Fat27 g Protein115 g Carbs13 g FiberOther
Current Totals
68 g Fat
27 g Protein
115 g Carbs
13 g Fiber
MacroNutrients
Carbs
115 g
Protein
27 g
Fiber
13 g
Fats
Fat
68 g
Vitamins & Minerals
Calcium
295 mg
Iron
7 mg
Vitamin A
578 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
245 mcg
Vitamin B12
0 mcg
Vitamin C
102 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
137 mg
Manganese
3 mg
Phosphorus
492 mg
Selenium
49 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
