Pad Thai Recipe

Name: Pad Thai Recipe
Total time: 30 min
Yield: 4
Cuisine: Thai

Recipe By Tastes Better From Scratch

4.7

23 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Pad Thai Recipe

8 ounce Flat Rice Noodles
3 tablespoon Oil
3 Cloves Garlic, Minced
8 ounce Uncooked shrimp, chicken, or extra firm tofu, cut into small pieces
2 Eggs
1 cup Fresh Bean Sprouts
1 Red Bell Pepper, Thinly Sliced
3 Green Onions, Chopped
0.5 cup Dry roasted peanuts
2 Limes
0.5 cup Fresh Cilantro, Chopped

Nutrition
value

670

calories per serving

28 g Fat28 g Protein75 g Carbs9 g FiberOther

Current Totals

28 g Fat
28 g Protein
75 g Carbs
9 g Fiber

MacroNutrients

Carbs
75 g
Protein
28 g
Fiber
9 g

Fats

Fat
28 g

Vitamins & Minerals

Calcium
170 mg
Iron
5 mg
Vitamin A
1013 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
141 mcg
Vitamin B12
1 mcg
Vitamin C
106 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
126 mg
Manganese
3 mg
Phosphorus
439 mg
Selenium
45 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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