A crisp oven fried chicken is the perfect entree for any meal. You can please a crowd with this oven fried chicken recipe and serve up enough for someone to have extras.
1.25 cup Crushed cornflakes or finely crushed rich round crackers
1 teaspoon Dried thyme, crushed
0.5 teaspoon Paprika
0.25 teaspoon Salt
0.1200000000000001 teaspoon Black pepper
2 tablespoon Butter or margarine, melted
2.5 pound Meaty chicken pieces
Nutrition value
609
calories per serving
33 g Fat42 g Protein36 g Carbs< 1 g FiberOther
Current Totals
33 g Fat
42 g Protein
36 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
36 g
Protein
42 g
Fiber
1 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
65 mg
Iron
9 mg
Vitamin A
39 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
0 mg
Phosphorus
447 mg
Selenium
42 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
