Ingredients For One Pan Butternut Squash Penne Recipe
2 Tb olive oil
0.5 F of an onion, chopped
4 Cloves garlic, chopped
Kosher salt and freshly ground black pepper
6 cup Chicken broth, plus more as needed
12 ounce Uncooked penne pasta
3 cup Peeled/diced fresh butternut squash
2 cup Shredded cooked chicken
3 cup Fresh baby spinach leaves
1.5 cup Freshly grated parmesan cheese
Nutrition value
616
calories per serving
17 g Fat66 g Protein65 g Carbs5 g FiberOther
Current Totals
17 g Fat
66 g Protein
65 g Carbs
5 g Fiber
MacroNutrients
Carbs
65 g
Protein
66 g
Fiber
5 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
419 mg
Iron
6 mg
Vitamin A
2072 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
0 mg
Vitamin B9
136 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
163 mg
Manganese
2 mg
Phosphorus
689 mg
Selenium
56 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
