Nolen gur gajar beetroot halwa Recipe

Recipe By Better Butter

Carrot and beetroot are some of my favourite vegetables to make a halwa out of, individually. However, combining the two with milkmaid and my favourite form of jaggery from kolkata (nolen gur) is a heavenly combination.

4.3
28 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

8
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Ingredients For Nolen gur gajar beetroot halwa Recipe

Nutrition
value
317
calories per serving
22 g Fat5 g Protein23 g Carbs9 g FiberOther

Current Totals

  • 22 g Fat
  • 5 g Protein
  • 23 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    23 g
  • Protein
    5 g
  • Fiber
    9 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    100 mg
  • Iron
    2 mg
  • Vitamin A
    3396 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    98 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    80 mg
  • Manganese
    1 mg
  • Phosphorus
    123 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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