Mutton Tikka Biryani Recipe

Recipe By Slurrp

Mutton Tikka Biryani is a flavorful and aromatic rice dish made with marinated mutton pieces and basmati rice. The mutton is first marinated in a blend of spices and yogurt, then grilled to perfection. The rice is cooked separately and layered with the cooked mutton tikka, creating a delicious and fragrant biryani. This dish is a perfect combination of tender mutton, aromatic spices, and fluffy rice, making it a favorite among biryani lovers.

4.9
24 Rating - Rate
Non Vegdiet
7hr 10minstotal
5hr 25minsPrep
1hr 30minsCook

ingredients serves

Ingredients For Mutton Tikka Biryani Recipe

Directions : Mutton Tikka Biryani Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
1522
calories per serving
61 g Fat67 g Protein185 g Carbs52 g FiberOther

Current Totals

  • 61 g Fat
  • 67 g Protein
  • 185 g Carbs
  • 52 g Fiber

MacroNutrients

  • Carbs
    185 g
  • Protein
    67 g
  • Fiber
    52 g

Fats

  • Fat
    61 g

Vitamins & Minerals

  • Calcium
    968 mg
  • Iron
    20 mg
  • Vitamin A
    3177 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    19 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    197 mcg
  • Vitamin B12
    6 mcg
  • Vitamin C
    111 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    346 mg
  • Manganese
    24 mg
  • Phosphorus
    797 mg
  • Selenium
    16 mcg
  • Zinc
    15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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