Pudina mutton biryani Recipe

Name: Pudina Mutton Biryani Recipe
Total time: 80 min
Yield: 6
Cuisine: Karnataka

Simple yet delicious.

4.3

15 Rating -

Rate

Non Vegdiet

1hr 20minstotal

5minsPrep

1hr 15minsCook

1hr 20m.total

5m.Prep

1hr 15m.Cook

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Ingredients for Pudina mutton biryani Recipe

83.33 gram mutton
0.33 glass Rice
As required Salt
0.83 glass 2 water
As required For Tempering: oil for frying
1/2 big onions
0.33 big tomatoes
0.08 cup pudina
0.17 cup To Grind: onion / 1/4 fresh coconut
0.08 inch Cinnamon Stick
1-1.33 Cloves
0.17 inch Ginger
As required Handful of garlic
bunch A coriander leaves
1.50-2 green chillies
pinch turmeric powder

Nutrition
value

542

calories per serving

20 g Fat22 g Protein65 g Carbs9 g FiberOther

Current Totals

Fat
20g
Protein
22g
Carbs
65g
Fiber
9g

MacroNutrients

Carbs
65g
Protein
22g
Fiber
9g

Fats

Fat
20g

Vitamins & Minerals

Calcium
131mg
Iron
8mg
Vitamin A
1205mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
2mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
136mg
Manganese
6mg
Phosphorus
295mg
Selenium
4mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment