Mung Dal Tadka Recipe

Name: Mung Dal Tadka Recipe
Total time: 17 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

A simple delicious basic recipe which goes well with rice or roti.

4.4

29 Rating - Rate

Vegdiet

17minstotal

2minsPrep

15minsCook

Recipe Video

Step by step video of how to make Mung Dal Tadka

ingredients serves

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Ingredients For Mung Dal Tadka Recipe

1 cup Ming dal
1 teaspoon turmeric powder
1 teaspoon Salt
1 teaspoon zeera
1 tablespoon desi ghee
2 red chilli
0.5 teaspoon hing
coriander leaves chopped

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
< 1 g Protein
1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
1 g
Protein
0 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
12 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
8 mg
Manganese
0 mg
Phosphorus
7 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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