Moroccan Meatloaf Recipe

Ingredients For Moroccan Meatloaf Recipe

• Meatloaf
• 2 pound Ground Lamb
• 1 pound Ground Beef
• 2 tablespoon Extra virgin olive oil
• 1 Yellow Onion, Finely Chopped
• 1 Large carrot, peeled and finely chopped
• 1 stalk Large celery , finely chopped
• 2 tablespoon Minced Garlic
• 2 tablespoon Minced Fresh Ginger
• 1.25 teaspoon Kosher salt
• 1 teaspoon Sweet Paprika
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Ground cinnamon
• 0.5 teaspoon Ground coriander
• 0.25 teaspoon Cayenne
• 0.25 teaspoon Freshly ground black pepper
• pinch Pinch of saffron threads
• 1 cup Dried breadcrumbs
• 2 Eggs
• 0.25 cup Chopped Fresh Cilantro
• 2 tablespoon Chopped fresh mint
• Pomegranate molasses sauce
• 0.5 cup Ketchup
• 0.25 cup Pomegranate molasses