Moroccan Inspired Lamb Stew Recipe

Ingredients For Moroccan Inspired Lamb Stew Recipe

• 2 teaspoon Ras el hanout moroccan spice
• 2 teaspoon Crushed red pepper optional
• 1.5 pound Lamb stew meat
• 2 tablespoon Olive oil
• 1 cup Chopped onions
• 1 cup Chopped carrots
• 3 Garlic cloves minced
• 1.5 tablespoon Peeled fresh ginger minced
• 2 cup Cups water
• 1 Large orange
• 2 tablespoon Apricot preserves i like smuckers
• 1 cup Chopped dates i like sunsweet
• 1 can Crushed tomatoes i like hunts
• 0.25 cup Flour
• 0.25 cup Salt and pepper chopped fresh parsley for garnish
• 0.25 cup Chopped fresh parsley for garnish
• 1 teaspoon Ground cumin
• 1 teaspoon Ground ginger
• 1 teaspoon Salt
• 0.75 teaspoon Black pepper
• 0.5 teaspoon Ground cinnamon
• 0.5 teaspoon Ground coriander
• 0.5 teaspoon Cayenne
• 0.5 teaspoon Ground allspice
• 0.25 teaspoon Ground cloves