Chicken noodle soup is a classic recipe that is full of chicken, noodles, and veggies perfect comfort food, made in a fraction of the time using the instant pot
Ingredients For Mom's Instant Pot Chicken Noodle Soup Recipe
2 tablespoon Butter, unsalted
1 Onion, chopped
2 Carrots, chopped
0.5 cup Celery, chopped
1 teaspoon Salt
1 teaspoon Black pepper
1 teaspoon Thyme, dried
1 teaspoon Parsley, dried
1 teaspoon Oregano, dried
4 cup Chicken
1 pound Chicken breasts, boneless
4 cup Water
2 cup Egg noodles, uncooked
Nutrition value
413
calories per serving
12 g Fat31 g Protein43 g Carbs4 g FiberOther
Current Totals
12 g Fat
31 g Protein
43 g Carbs
4 g Fiber
MacroNutrients
Carbs
43 g
Protein
31 g
Fiber
4 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
67 mg
Iron
3 mg
Vitamin A
726 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
0 mg
Phosphorus
300 mg
Selenium
34 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
