STEP 12..Now turn off the gas and add lemon juice and mix and cook for 2-3 minutes.
STEP 13.. Take a small ball from dough, flatten it with the rolling pin.
STEP 14.Now, put it in the mould, stab it with the help of a fork and remove the extra dough from sides.
STEP 15.. Stuff it with the prepared mixture, then cover it with the dough stripes .
STEP 16.. Now, brush it with oil.
STEP 17.. Transfer it in a baking tray and bake at 400ºF / 200ºC for 40 minutes.
STEP 18.Serve hot with ketchup or any chutney 😋😋😋
Nutrition value
441
calories per serving
2 g Fat19 g Protein85 g Carbs10 g FiberOther
Current Totals
2 g Fat
19 g Protein
85 g Carbs
10 g Fiber
MacroNutrients
Carbs
85 g
Protein
19 g
Fiber
10 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
100 mg
Iron
6 mg
Vitamin A
344 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
119 mg
Manganese
2 mg
Phosphorus
265 mg
Selenium
18 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
