Miang Kham Recipe

Name: Miang Kham Recipe
Total time: 40 min
Yield: 1
Cuisine: Thai

Recipe By Slurrp

Miang Kham is the dish where you make a little cup with the betel leaf, fill it with all sorts of goodies, and top it all with a sweet-savory sauce. It is an explosion of flavors and textures, and a dish you must try at least once in your life. Try out this easy and delecious recipe as an evening snack to soothe your hunger pangs.

4.8

26 Rating - Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serve

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Ingredients For Miang Kham Recipe

For Miang Kham
20 Betel leaves
0.75 cup toasted coconut
0.5 cup roasted peanuts
0.33333333333333326 cup dried shrimp
2 thin skinned limes
As required Chilies
0.25 cup Shallot
0.25 cup Ginger
Miang Kham Sauce
1 tablespoon dried shrimp
1.5 inch Galangal
1 inch Ginger
0.5 cup Water
125 gram palm sugar
1 teaspoon shrimp paste, or more if you like
1 tablespoon 1 0.5 fish sauce
2 tablespoon toasted coconut
2 tablespoon toasted peanuts

Directions : Miang Kham Recipe

STEP 1.To make the sauce add dried shrimp to the mixer and mix till fine, then add galangal, ginger, and concerning half the water and mix till fine.

step 2

STEP 1.Pour into a little pot. Rinse the mixer with the remaining water to induce all the bits out, then pour into the pot. Add palm sugar, shrimp paste, and fish sauce to the alloyed herbs, then bring round a simmer till the sugar is totally dissolved.

step 4

STEP 1.Once all the sugar has dissolved, simmer on low heat for five additional minutes till reduced by concern. Add the coconut and ground peanuts. Let the sauce cool till it’s lukewarm, then check the consistency to form positive it

step 9

STEP 1.Build a touch cone with the betel pepper leaf, then fill it with all the wrap ingredients to your feeling. High with a touch little bit of sauce shut the cup, and eat it bushed one bite

Nutrition
value

1985

calories per serving

137 g Fat51 g Protein143 g Carbs34 g FiberOther

Current Totals

137 g Fat
51 g Protein
143 g Carbs
34 g Fiber

MacroNutrients

Carbs
143 g
Protein
51 g
Fiber
34 g

Fats

Fat
137 g

Vitamins & Minerals

Calcium
197 mg
Iron
10 mg
Vitamin A
113 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
219 mcg
Vitamin B12
1 mcg
Vitamin C
48 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
335 mg
Manganese
5 mg
Phosphorus
796 mg
Selenium
43 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.