Mexican Shrimp Diablo Recipe

Ingredients For Mexican Shrimp Diablo Recipe

• 1 teaspoon olive oil
• 1 small yellow onion, diced
• 2 garlic cloves, minced
• 1 ounce 14.5 can fire roasted diced tomatoes
• 0.25 cup cup chopped cilantro, plus more for garnish
• 1 tablespoon chopped chipotle in adobo
• 1 teaspoon Brown Sugar
• 1 teaspoon kosher salt, divided
• 1 tablespoon unsalted butter
• 2 cup corn kernels
• 2 inch medium zucchini, cut into 1 s
• 0.5 medium red onion, halved and cut into wedges
• 1 teaspoon garlic powder
• 0.5 teaspoon dried oregano
• As required Freshly ground black pepper
• 0.5 Juice from lime
• 1 pound large peeled and deveined shrimp
• 4 ounce avocado , sliced