Fiery Shrimp Diablo Recipe
Recipe By The Recipe Critic
Shrimp diable sauteed with red pepper flakes, jalapenos, garlic, onions, green bell peppers and simmered in a rustic tomato sauce.
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15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Fiery Shrimp Diablo Recipe
- 1/4 pound Shrimp Peeled And Deveined
- 0.19 teaspoon Kosher Salt Divided
- 0.06 teaspoon Black pepper
- 0.13 teaspoon Crushed Red Pepper Flakes
- 1/2 tablespoon Olive oil
- 1/4 tablespoon Minced Garlic
- 1/4 tablespoon Minced Jalapeno
- 1/4 cup Diced Yellow Onion 1/4 Inch Dice
- 0.06 teaspoon Dried oregano
- 0.06 teaspoon Dried Thyme
- 0.13 cup Diced Green Bell Pepper 1/4 Inch Dice
- 0.06 cup Tequila Or Dry White Wine
- 0.13 cup Unsalted Vegetable Stock
- 3.50 ounce Can Of Whole Tomatoes Cut Into 1/2 Inch Dice, Reserve Juice
- 1/4 teaspoon Chopped Parsley
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic