Mediterranean Lentil & Kale Salad Recipe

Ingredients For Mediterranean Lentil & Kale Salad Recipe

• 0.25 cup Red wine vinegar
• 2 tablespoon Olive oil
• 1 tablespoon Finely chopped dried tomatoes
• 1 Clove Garlic, Minced
• 0.5 teaspoon Dijon Style Mustard
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 5 ounce 1 package fresh baby kale
• 9 ounce 1 package refrigerated steamed lentils, such as melissa's
• 1 cup Chopped red sweet pepper