0.1200000000000001 inch 2 medium zucchini, cut into slices
0.5 cup Uncooked rosamarina or orzo pasta
0.5 cup Water
2 Medium plum tomatoes, chopped
1 Jar roasted tomato and garlic pasta sauce
2 cup Shredded mozzarella cheese
1 teaspoon Italian seasoning
6 Sheets frozen phyllo pastry, thawed
3 tablespoon Butter or margarine, melted
Nutrition value
365
calories per serving
22 g Fat27 g Protein21 g Carbs3 g FiberOther
Current Totals
22 g Fat
27 g Protein
21 g Carbs
3 g Fiber
MacroNutrients
Carbs
21 g
Protein
27 g
Fiber
3 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
271 mg
Iron
2 mg
Vitamin A
845 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
82 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
0 mg
Phosphorus
358 mg
Selenium
27 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
