Marinated Lima Bean Salad Recipe

Name: Marinated Lima Bean Salad Recipe
Total time: 10 min
Yield: 6
Cuisine: Spanish

Recipe By Taste Of Home

This salad is one of my family's favorites. It tastes even better the next day, after the lima beans have marinated in the dressing. Sue Thompson, Chester, Maryland.

3.8

30 Rating - Rate

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10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Marinated Lima Bean Salad Recipe

0.33333333333333326 cup Canola oil
2 tablespoon Red wine vinegar
2 teaspoon Sugar
0.5 teaspoon Salt
0.5 teaspoon Ground Mustard
0.5 teaspoon Paprika
0.25 teaspoon Dried tarragon
0.25 teaspoon Dried oregano
0.25 teaspoon Dried Thyme
0.125 teaspoon Pepper
dash Garlic powder
1 Package frozen baby lima beans, cooked and drained
0.5 cup Sliced onions, halved
0.5 cup Sliced fresh mushrooms
2 tablespoon Diced pimiento

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Nutrition
value

156

calories per serving

12 g Fat3 g Protein8 g Carbs5 g FiberOther

Current Totals

12 g Fat
3 g Protein
8 g Carbs
5 g Fiber

MacroNutrients

Carbs
8 g
Protein
3 g
Fiber
5 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
13 mg
Iron
2 mg
Vitamin A
26 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
98 mg
Selenium
0 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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