Add this malaysian curry to your repertoire and the flavours from your frying pan will have you salivating. Chicken, potatoes, coriander and cinnamon make dinner delicious.
4 piece 2 large red delight potatoes, peeled, cut into cm
1 Large carrot, halved lengthways, thickly sliced diagonally
Rice bran oil spray
4 Roti
Nutrition value
355
calories per serving
16 g Fat6 g Protein52 g Carbs24 g FiberOther
Current Totals
16 g Fat
6 g Protein
52 g Carbs
24 g Fiber
MacroNutrients
Carbs
52 g
Protein
6 g
Fiber
24 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
319 mg
Iron
5 mg
Vitamin A
792 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
52 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
96 mg
Manganese
6 mg
Phosphorus
126 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment