Cape malaysian chicken curry Recipe

Name: Cape Malaysian Chicken Curry Recipe
Total time: 80 min
Yield: 6
Cuisine: Malaysian

Recipe By Better Butter

Authentic malaysian curry. With a lot of aroma and a lot of spices.

3.6

13 Rating -

Rate

Non Vegdiet

1hr 20minstotal

30minsPrep

50minsCook

1hr 20m.total

30m.Prep

50m.Cook

plan

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Ingredients for Cape malaysian chicken curry Recipe

0.17 big onion
As required For the special Malaysian masala
1/4 teaspoon corriander seeds
0.33 teaspoon black pepper corn
0.67 teaspoon whole fennel seeds
1/4 teaspoon ground cumin
2.50 cardamon pods whole
0.17 teaspoon turmeric powder
0.17 tablespoon Garam Masala
As required For the curry
0.67 tablespoon Oil
0.33 tablespoon ginger chopped
0.33 tablespoon garlic chopped
1/2 tomatoes paste
0.17 teaspoon Brown sugar
0.33 tablespoon Lemon juice
0.33-1/2 teaspoon Salt
As required Other spices
1/4 teaspoon pepper
0.08 teaspoon Cinnamon
0.17 teaspoon chilli Powder
As required Corriander leaves for garnishing

Nutrition
value

132

calories per serving

10 g Fat2 g Protein8 g Carbs5 g FiberOther

Current Totals

Fat
10g
Protein
2g
Carbs
8g
Fiber
5g

MacroNutrients

Carbs
8g
Protein
2g
Fiber
5g

Fats

Fat
10g

Vitamins & Minerals

Calcium
70mg
Iron
2mg
Vitamin A
893mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
33mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
51mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter