Macaroni And Cheese Recipe

Ingredients For Macaroni And Cheese Recipe

• 250 gram Macaroni
• 1 tablespoon Olive oil
• 1 Onion, Finely Chopped
• 1 Medium zucchini, trimmed, grated
• 2 tablespoon Plain flour
• 400 milliliter Reduced fat milk
• 50 gram Finely Grated Parmesan
• 60 gram Fresh ricotta cheese
• 100 gram Frozen Corn Kernels
• 60 gram All bran original
• 2 tablespoon Chopped flat leaf parsley, plus extra leaves to serve