Lentil And Cauliflower Dahl Recipe

Ingredients For Lentil And Cauliflower Dahl Recipe

• 2 tablespoon Sunflower oil
• 1 Large Onion, Thinly Sliced
• 2 Garlic Cloves, Finely Chopped
• 2 tablespoon Medium hot indian curry paste
• 1 cup Dried Red Lentils
• 3 cup Massel vegetable liquid stock
• 2 tablespoon Tomato paste
• 500 gram Cauliflower, cut into small florets
• 1 cup Frozen Peas, Thawed
• 2 tablespoon Roughly chopped coriander leaves, plus extra chopped coriander to garnish
• Natural yoghurt, to serve