This lemon parmesan pasta recipe is a quick and easy pasta recipe that makes the perfect back pocket recipe for busy weeknights. Ready in less than 15 minutes.
8 ounce Pasta spaghetti, linguine, fettuccine recommended
4 Large lemons zest and juice needed
1 cup Grated Parmesan Cheese
As required Stone house seasoning
Nutrition value
279
calories per serving
3 g Fat23 g Protein61 g Carbs2 g FiberOther
Current Totals
3 g Fat
23 g Protein
61 g Carbs
2 g Fiber
MacroNutrients
Carbs
61 g
Protein
23 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
325 mg
Iron
3 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
375 mg
Selenium
16 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
