Kuzhi Paniyaram With Idli Batter Recipe

Name: Kuzhi Paniyaram With Idli Batter Recipe
Total time: 30 min
Yield: 4
Cuisine: Chettinad

Recipe By Subbus Kitchen

Kuzhi paniyaram (tamil: ) is an indian dish made by steaming batter using a mould. The batter is made of black lentils and rice and or with left over idli batter.

4.8

26 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

Recipe Video

Kuzhi Paniyaram with Idli Batter

2 mins

ingredients serves

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Ingredients For Kuzhi Paniyaram With Idli Batter Recipe

2 cup Idli batter
2 tablespoon Grated coconut
2 tablespoon Grated carrot
2 tablespoon Coriander leaves
1 Onion Finely Chopped

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Nutrition
value

204

calories per serving

17 g Fat7 g Protein5 g Carbs9 g FiberOther

Current Totals

17 g Fat
7 g Protein
5 g Carbs
9 g Fiber

MacroNutrients

Carbs
5 g
Protein
7 g
Fiber
9 g

Fats

Fat
17 g

Vitamins & Minerals

Calcium
555 mg
Iron
6 mg
Vitamin A
707 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
158 mg
Manganese
1 mg
Phosphorus
202 mg
Selenium
7 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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