Korean Pancake Recipe

Name: Korean Pancake Recipe
Total time: 15 min
Yield: 1
Cuisine: Korean

Recipe By Just One Cookbook

Love a good savory pancake? Youll have to give this absolutely delicious korean pancake (pajeon ) recipe a try Enjoy with a spicy soy dipping sauce.

4.8

12 Rating - Rate

Non Vegdiet

15minstotal

5minsPrep

10minsCook

ingredients serve

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Ingredients For Korean Pancake Recipe

1 bunch Green onions/scallions
1 Large egg
4 ounce Shrimp
1 tablespoon Neutral Flavored Oil
0.5 cup Cake Flour
0.5 teaspoon Kosher/sea salt
0.5 cup Cold water or sparkling water
1 tablespoon Soy sauce
0.5 tablespoon Rice vinegar
1 teaspoon Green onions/scallions
0.25 teaspoon Gochugaru
0.25 teaspoon Toasted white and black sesame seeds

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Nutrition
value

707

calories per serving

40 g Fat36 g Protein49 g Carbs4 g FiberOther

Current Totals

40 g Fat
36 g Protein
49 g Carbs
4 g Fiber

MacroNutrients

Carbs
49 g
Protein
36 g
Fiber
4 g

Fats

Fat
40 g

Vitamins & Minerals

Calcium
180 mg
Iron
4 mg
Vitamin A
81 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
128 mcg
Vitamin B12
2 mcg
Vitamin C
31 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
100 mg
Manganese
0 mg
Phosphorus
462 mg
Selenium
70 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.