1 onion, slivered thinly, Sauteed till light brown
For Seasoning
1 small green chilli
1 flake garlic
1 piece small ginger
3 pinch black salt, powdered
1 teaspoon red schezwan sauce
0.5 teaspoon soya sauce
0.5 cup grated cheese
As required Salt
Nutrition value
74
calories per serving
5 g Fat3 g Protein4 g Carbs2 g FiberOther
Current Totals
5 g Fat
3 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
3 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
64 mg
Iron
2 mg
Vitamin A
407 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
60 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment