Jhili (or jhiliya) Recipe

Name: Jhili (or Jhiliya) Recipe
Total time: 60 min
Yield: 5
Cuisine: Odia

Recipe By Better Butter

Tiny blobs of rice paste cooked in milk, jaggery and bay leaves !!.

4.2

26 Rating - Rate

Vegdiet

1hr total

ingredients serves

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Ingredients For Jhili (or jhiliya) Recipe

0.6699999999999999 cup raw rice
0.5 cup boiled rice
1 liter Milk
As required powdered jaggery
bay leaves for flavoring
a little bit of salt

Nutrition
value

384

calories per serving

14 g Fat11 g Protein53 g Carbs1 g FiberOther

Current Totals

14 g Fat
11 g Protein
53 g Carbs
1 g Fiber

MacroNutrients

Carbs
53 g
Protein
11 g
Fiber
1 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
249 mg
Iron
2 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
245 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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