Instant Pot Hayagreeva Maddi Recipe

Recipe By Vidhyas Home Cooking

Hayagreeva maddi recipe | channa dal halwa-a traditional udupi dessert prepared with bengal gram dal, jaggery, and ghee.

4.2
26 Rating - Rate
Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

4
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Ingredients For Instant Pot Hayagreeva Maddi Recipe

Nutrition
value
214
calories per serving
6 g Fat6 g Protein32 g Carbs11 g FiberOther

Current Totals

  • 6 g Fat
  • 6 g Protein
  • 32 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    32 g
  • Protein
    6 g
  • Fiber
    11 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    86 mg
  • Iron
    3 mg
  • Vitamin A
    53 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    65 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    106 mg
  • Manganese
    6 mg
  • Phosphorus
    106 mg
  • Selenium
    11 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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