Instant Pot Chicken Noodle Soup Recipe

Recipe By Buns In My Oven

A simple, traditional chicken noodle soup with savory herbs and vegetables. made in the instant pot, this soup cooks quickly and is perfect for a quick, cozy, and comforting weeknight meal.

4.8
20 Rating - Rate
Non Vegdiet
33minstotal
10minsPrep
8minsCook

ingredients serves

6
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Ingredients For Instant Pot Chicken Noodle Soup Recipe

Nutrition
value
568
calories per serving
14 g Fat47 g Protein58 g Carbs5 g FiberOther

Current Totals

  • 14 g Fat
  • 47 g Protein
  • 58 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    58 g
  • Protein
    47 g
  • Fiber
    5 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    94 mg
  • Iron
    4 mg
  • Vitamin A
    1004 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    78 mg
  • Manganese
    1 mg
  • Phosphorus
    422 mg
  • Selenium
    51 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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