Fried Chicken Recipe

Name: Fried Chicken Recipe
Total time: 180 min
Yield: 4
Cuisine: American

Recipe By Handle The Heat

How to make fried chicken. this fried chicken is perfectly moist and juicy inside and ultra crisp and crunchy on the outside.

4.3

27 Rating - Rate

Non Vegdiet

3hr total

25minsPrep

32minsCook

ingredients serves

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Ingredients For Fried Chicken Recipe

12 part Chicken
0.25 cup Table salt
2 tablespoon Granulated sugar
2 tablespoon Paprika
1 teaspoon Freshly ground black pepper
3 Garlic cloves, peeled
2 Bay leaves, crumbled
1 quart Buttermilk
Tabasco sauce
4 cup All purpose flour
0.75 teaspoon Cayenne pepper
0.75 teaspoon Onion powder
4 cup Peanut oil for frying

Nutrition
value

1387

calories per serving

153 g Fat1 g Protein9 g Carbs4 g FiberOther

Current Totals

153 g Fat
1 g Protein
9 g Carbs
4 g Fiber

MacroNutrients

Carbs
9 g
Protein
1 g
Fiber
4 g

Fats

Fat
153 g

Vitamins & Minerals

Calcium
40 mg
Iron
2 mg
Vitamin A
184 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
26 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
2 mg
Phosphorus
30 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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