Ingredients For Honey-Glazed Pork Tenderloin With Melon-Pineapple Sauce Recipe
3 tablespoon Orange juice
2 tablespoon Honey
2 tablespoon Extra virgin olive oil
2 teaspoon Soy sauce
1 tablespoon Chinese five spice powder or ground coriander
2 Pork Tenderloins
0.5 cup Diced cantaloupe or other melon
1 Jalapeno Pepper, Seeded And Finely Diced
1 tablespoon Red wine vinegar
Nutrition value
101
calories per serving
7 g Fat1 g Protein7 g Carbs< 1 g FiberOther
Current Totals
7 g Fat
1 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
1 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
91 mg
Iron
5 mg
Vitamin A
154 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
67 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment