Hiyashiame Recipe

Recipe By Slurrp

A japanese drink made of sweet ginger that is popular mainly in the Kansai (western) area in Japan.Hiyashiame is a sweet ginger drink that is popular mainly in the Kansai (western) area in Japan. The spicy taste from ginger helps overcome brutal summer heat fatigue. A common sight during summer is a cold drink machine in the front of a tea shop or candy shop with Hiyashiame. It is also well known as a summer festival drink sold by street vendors. For many Japanese, Hiyashiame is a special flavor that is part of summer. If you are tired of sodas and lemonade, try this authentic Japanese summer drink.

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Ingredients For Hiyashiame Recipe

Directions : Hiyashiame Recipe

Nutrition
value
109
calories per serving
2 g Fat4 g Protein18 g Carbs9 g FiberOther

Current Totals

  • 2 g Fat
  • 4 g Protein
  • 18 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    4 g
  • Fiber
    9 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    107 mg
  • Iron
    2 mg
  • Vitamin A
    20 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    46 mg
  • Manganese
    1 mg
  • Phosphorus
    21 mg
  • Selenium
    0 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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