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Highland Toffee Recipe

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Sweet and chewy oatmeal base covered in a layer of chocolate and nuts. Irresistible.

4.4
16 Rating -
Rate
Vegdiet
1hr 15minstotal
15minsPrep
12minsCook
1hr 15m.total
15m.Prep
12m.Cook
Highland Toffee
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ingredients serve

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Ingredients for Highland Toffee Recipe

  • 0.33 cup Vegetable Oil
  • 2 cup Quick cooking oats
  • 1/2 cup Light brown sugar
  • 1/4 cup Light corn syrup
  • 1/2 teaspoon Salt
  • 1.50 teaspoon Vanilla extract
  • 1 cup Semisweet Chocolate Chips, Melted
Nutrition
value
2252
calories per serving
151 g Fat20 g Protein198 g Carbs10 g FiberOther

Current Totals

  • Fat
    151g
  • Protein
    20g
  • Carbs
    198g
  • Fiber
    10g

MacroNutrients

  • Carbs
    198g
  • Protein
    20g
  • Fiber
    10g

Fats

  • Fat
    151g

Vitamins & Minerals

  • Calcium
    416mg
  • Iron
    29mg
  • Vitamin A
    533mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    123mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    18mg
  • Copper
    < 1mcg
  • Magnesium
    175mg
  • Manganese
    < 1mg
  • Phosphorus
    703mg
  • Selenium
    38mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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