225 gram 2x . house foods shirataki spaghetti noodles
1 Medium onion, chopped
1 tablespoon Each ginger and garlic
2 teaspoon Canola oil
Kosher salt and pepper
900 milliliter 2 chicken or vegetable stock
Sliced chicken, optional
2 tablespoon Fish sauce, optional
1 tablespoon Sesame oil
1 cup Fresh bean sprouts
4 Scallions, chopped
2 Jalapeno peppers, red and green, seeds and veins removed, optional
Hoisin sauce, gluten free if needed
Sriracha sauce
Nutrition value
482
calories per serving
24 g Fat32 g Protein33 g Carbs4 g FiberOther
Current Totals
24 g Fat
32 g Protein
33 g Carbs
4 g Fiber
MacroNutrients
Carbs
33 g
Protein
32 g
Fiber
4 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
96 mg
Iron
3 mg
Vitamin A
275 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
82 mg
Manganese
0 mg
Phosphorus
386 mg
Selenium
36 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
