Ham & Swiss Bread Pudding Recipe

Recipe By Taste Of Home

This rich and hearty brunch dish is loaded with ham, mushrooms and cheese, plus layers of sliced French bread. It’s a terrific choice when you have overnight guests.

3.7
16 Rating - Rate
Non Vegdiet
20minstotal
30minsPrep
50minsCook

ingredients serves

9
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Ingredients For Ham & Swiss Bread Pudding Recipe

Nutrition
value
547
calories per serving
48 g Fat20 g Protein8 g Carbs1 g FiberOther

Current Totals

  • 48 g Fat
  • 20 g Protein
  • 8 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    20 g
  • Fiber
    1 g

Fats

  • Fat
    48 g

Vitamins & Minerals

  • Calcium
    294 mg
  • Iron
    2 mg
  • Vitamin A
    626 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    76 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    1 mg
  • Phosphorus
    311 mg
  • Selenium
    31 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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