Name: Savory Bread Pudding Recipe
Total time: 50 min
Yield: 8
Cuisine: American

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

This savory bread pudding recipe is the perfect breakfast casserole recipe for breakfast, dinner, or just about any meal of the day It's super easy to make and you can even make it the night before. 

How to make Savory Bread Pudding Recipe

Urvashi Pitre

Crawler

American

<p>This savory bread pudding recipe is the perfect breakfast casserole recipe for breakfast, dinner, or just about any meal of the day It's super easy to make and you can even make it the night before. </p>

Slices sourdough bread,  cut into cubes

Eggs

And half

Shredded Cheese

Kosher salt

Ground black pepper

Diced ham,  or canadian bacon

Grease a 12-inch heatproof skillet and set aside.

step 1

step 2

Whisk together the eggs, half and half (or milk), salt and pepper. Stir in bread, ham, and cheese.

step 3

Pour the mixture into the greased pan and set it in the oven.

step 4

Bake for 40 minutes until a knife inserted comes out clean.

step 5

step 6

Two Sleevers