Gulabjum Shahi Daal Tadka Recipe

Name: Gulabjum Shahi Daal Tadka Recipe
Yield: 6
Cuisine: North Indian

Recipe By Better Butter

Normal daal tadka make this way to delicious. And looking gorgeous and interesting. Can be serve with roti, paratha and naan.

4.8

26 Rating - Rate

Vegdiet

15minsPrep

20minsCook

ingredients serves

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Ingredients For Gulabjum Shahi Daal Tadka Recipe

1 cup Green moong
3 No.s Cardamom
4 No.s Clove
2 stick Cinnamon
0.5 tablespoon Coriander
0.5 cup Milk
2 tablespoon cream
0.5 teaspoon kesar in 1 tbsp milk
1 teaspoon chilly powder
As required Salt
For Tadka
2 tablespoon Ghee
1 teaspoon cumin
1 tablespoon Chopped garlic
1 teaspoon Chopped ginger
1 tablespoon Chopped green chillies
1 tablespoon Chopped coriander
For Jamun
0.5 cup Paneer
0.5 cup Khoya
1 tablespoon maida
pinch Soda

Nutrition
value

285

calories per serving

7 g Fat13 g Protein51 g Carbs26 g FiberOther

Current Totals

7 g Fat
13 g Protein
51 g Carbs
26 g Fiber

MacroNutrients

Carbs
51 g
Protein
13 g
Fiber
26 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
583 mg
Iron
5 mg
Vitamin A
182 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
8 mg
Phosphorus
247 mg
Selenium
16 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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