Grilled-Vegetable Salad With Cuban Mojo Recipe

Ingredients For Grilled-Vegetable Salad With Cuban Mojo Recipe

• 2 Large Red Bell Peppers
• 2 Large green bell peppers
• 6 Small italian eggplants
• 1 Large sweet onion, unpeeled and halved lengthwise
• 0.5 inch 2 medium zucchini, sliced lengthwise thick
• Cuban mojo
• 1 tablespoon Red wine vinegar
• 2 tablespoon Extra virgin olive oil
• 1 pound One head romaine lettuce, leaves torn
• 1 bunch Large watercress, tough stems discarded
• Salt and freshly ground pepper