A chinese five spice-hoisin marinade sinks into scored flank steak like nobody's business, and turns a simply grilled flank steak into a total flavor bomb.
Ingredients For Grilled Five Spice Flank Steak Recipe
1.5 pound Flank Steak
1 teaspoon Salt
0.5 cup Hoisin Sauce
1 tablespoon Chinese 5 spice
1 Bag asian salad kit
Nutrition value
145
calories per serving
2 g Fat6 g Protein21 g Carbs3 g FiberOther
Current Totals
2 g Fat
6 g Protein
21 g Carbs
3 g Fiber
MacroNutrients
Carbs
21 g
Protein
6 g
Fiber
3 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
77 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
26 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment