Tender, long and juicy beans are a vegetarian's delight. This is an hassle free easy peasy dish made with in just a matter of few minutes and that too from the leftover white boiled rice. It not only puts the leftovers to a brilliant use but also becomes nutritious with the addition of green beans to it. An instant lunch idea for everyone including the working mothers. These beans have many health benefits too. They contain many minerals like magnesium, calcium, iron etc and has even omega 3 fatty acids. Unlike other veggies, even the frozen beans can retain their nutritive value.
