Greek Lentil Salad Recipe

Recipe By Slurrp

Greek Lentil Salad is a refreshing and nutritious dish made with cooked lentils, fresh vegetables, and a tangy lemon dressing. This salad is packed with protein, fiber, and vitamins, making it a healthy and satisfying meal. The combination of flavors from the lentils, tomatoes, cucumbers, red onions, and feta cheese creates a delicious and vibrant salad that is perfect for lunch or as a side dish for dinner.

4.3
13 Rating - Rate
Vegdiet
45minstotal
20minsPrep
25minsCook

ingredients serves

Ingredients For Greek Lentil Salad Recipe

Directions : Greek Lentil Salad Recipe

Cooking Directions

Storage and Serving

Nutrition
value
190
calories per serving
17 g Fat4 g Protein5 g Carbs5 g FiberOther

Current Totals

  • 17 g Fat
  • 4 g Protein
  • 5 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    4 g
  • Fiber
    5 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    141 mg
  • Iron
    5 mg
  • Vitamin A
    3287 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    185 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    47 mg
  • Vitamin E
    4 mg
  • Copper
    0 mcg
  • Magnesium
    128 mg
  • Manganese
    2 mg
  • Phosphorus
    57 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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