Gorgonzola Pear Tossed Salad Recipe

Recipe By Taste Of Home

Tired of tossed salads? Here's an irresistible variation featuring pears that makes an attractive and tasty first course. The cheese and pecans are nice additions. You'll appreciate how easy it is. Melinda Singer, Malibu, California.

3.7
15 Rating - Rate
Vegdiet
40minstotal
15minsPrep
25minsCook

ingredients serves

12
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Ingredients For Gorgonzola Pear Tossed Salad Recipe

Nutrition
value
477
calories per serving
17 g Fat15 g Protein65 g Carbs11 g FiberOther

Current Totals

  • 17 g Fat
  • 15 g Protein
  • 65 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    65 g
  • Protein
    15 g
  • Fiber
    11 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    152 mg
  • Iron
    6 mg
  • Vitamin A
    525 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    65 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    127 mg
  • Manganese
    1 mg
  • Phosphorus
    364 mg
  • Selenium
    35 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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