Ginger Soy Stir Fry Chinese Noodles Recipe

Recipe By Wonky Wonderful

These ginger soy stir fry chinese noodles are a simple homemade way to enjoy your favorite take-out food. made with fresh, flavorful, wholesome ingredients like vegetables, rice noodles and a sticky soy ginger sauce then topped with salmon. this copycat take out recipe is comfort food at its best this tasty recipe is sponsored by.

3.5
20 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Ginger Soy Stir Fry Chinese Noodles Recipe

Nutrition
value
356
calories per serving
15 g Fat8 g Protein46 g Carbs4 g FiberOther

Current Totals

  • 15 g Fat
  • 8 g Protein
  • 46 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    46 g
  • Protein
    8 g
  • Fiber
    4 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    316 mg
  • Iron
    12 mg
  • Vitamin A
    230 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    88 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    89 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    72 mg
  • Manganese
    2 mg
  • Phosphorus
    235 mg
  • Selenium
    13 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Wonky Wonderful

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