Chinese Pork 'N' Noodles Recipe
Recipe By Taste Of Home
I based the recipe for these noodles on a similar dish I found in a magazine. I changed a few things around and my husband and I loved it. It's just as good when the pork is replaced with seafood.Jennifer Enzer of Manchester, Michigan.
3.7
14 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Pork 'N' Noodles Recipe
- 1.50 ounce Uncooked angel hair pasta
- 3/4 tablespoon Hoisin Sauce
- 1/2 tablespoon Reduced Sodium Soy Sauce
- 1/2 teaspoon Sesame oil
- 1/4 Pork tenderloin , halved and thinly sliced
- 3/4 teaspoon Canola Oil, Divided
- 0.19 cup Julienned sweet red pepper
- 0.19 cup Halved fresh snow peas
- 0.13 cup Sliced onion
- 1/4 cup Sliced Cabbage
- 0.06 cup Minced fresh cilantro
Nutrition
value
value
197
calories per serving
5 g Fat11 g Protein43 g Carbs7 g FiberOther
Current Totals
- Fat5g
- Protein11g
- Carbs43g
- Fiber7g
MacroNutrients
- Carbs43g
- Protein11g
- Fiber7g
Fats
- Fat5g
Vitamins & Minerals
- Calcium148mg
- Iron4mg
- Vitamin A658mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B120mcg
- Vitamin C68mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus153mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home