Ginger Soy Stir Fry Chinese Noodles Recipe
Recipe By Wonky Wonderful
These ginger soy stir fry chinese noodles are a simple homemade way to enjoy your favorite take-out food. made with fresh, flavorful, wholesome ingredients like vegetables, rice noodles and a sticky soy ginger sauce then topped with salmon. this copycat take out recipe is comfort food at its best this tasty recipe is sponsored by.
3.5
20 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Soy Stir Fry Chinese Noodles Recipe
- 0.17 Package happy fish
- 1.33 ounce Rice noodles
- 0.17 pound Crimini mushrooms
- 1.33 ounce Broccoli
- 0.17 Yellow bell pepper
- 0.17 Red bell pepper
- 0.33 cup Shredded green cabbage
- 0.83 tablespoon Oil
- 0.06 cup Soy sauce
- 0.06 cup Honey
- 0.17 teaspoon Grated fresh ginger
- 0.67 Garlic cloves
- 0.17 teaspoon Chili paste
- 0.33 teaspoon Sesame oil
- As required Sliced green onions
- As required Sesame seeds
Nutrition
value
value
356
calories per serving
15 g Fat8 g Protein46 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein8g
- Carbs46g
- Fiber4g
MacroNutrients
- Carbs46g
- Protein8g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium316mg
- Iron12mg
- Vitamin A230mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B120mcg
- Vitamin C89mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium72mg
- Manganese2mg
- Phosphorus235mg
- Selenium13mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Wonky Wonderful